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Selenium and sulphur derivatives of hydroxytyrosol: inhibition of lipid peroxidation in liver microsomes of vitamin E-deficient rats
Rodríguez-Gutiérrez, G. (Corresponding Author), Rubio-Senent, F., Gómez-Carretero, A., Maya, I., Fernández-Bolaños, J., Duthie, G. G. & de Roos, B., Aug 2019, In: European Journal of Nutrition. 58, 5, p. 1847-1851 5 p.Research output: Contribution to journal › Article › peer-review
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Effect of increasing fruit and vegetable intake by dietary intervention on nutritional biomarkers and attitudes to dietary change: a randomised trial
Duthie, S. J. (Corresponding Author), Duthie, G. G., Russell, W. R., Kyle, J. A. M., Macdiarmid, J. I., Rungapamestry, V., Stephen, S., Megias-Baeza, C., Kaniewska, J. J., Shaw, L., Milne, L., Bremner, D., Ross, K., Morrice, P., Pirie, L. P., Horgan, G. & Bestwick, C. S., 1 Aug 2018, In: European Journal of Nutrition. 57, 5, p. 1855-1872 18 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile89 Link opens in a new tab Citations (Scopus)16 Downloads (Pure) -
Beetroot improves oxidative stability and functional properties of processed foods: singular and combined effects with chocolate
Ranawana, V., Moynihan, E., Campbell, F., Duthie, G. & Raikos, V., Jul 2018, In: Journal of Food Science and Technology. 55, 7, p. 2401-2409 9 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile16 Link opens in a new tab Citations (Scopus)18 Downloads (Pure) -
An application of partial least squares for identifying dietary patterns in bone health
Yang, T. C., Aucott, L. S., Duthie, G. G. & Macdonald, H. M., Dec 2017, In: Archives of Osteoporosis. 12, 63.Research output: Contribution to journal › Article › peer-review
Open AccessFile16 Link opens in a new tab Citations (Scopus)23 Downloads (Pure) -
Proteomic and Glucosinolate Profiling of Rapeseed Isolates from Meals Produced by Different Oil Extraction Processes
Raikos, V., Neacsu, M., Duthie, G., Nicol, F., Reid, M., Cantlay, L. L. & Ranawana, V., Aug 2017, In: Journal of Food Processing and Preservation. 41, 4, e13060.Research output: Contribution to journal › Article › peer-review
Open AccessFile15 Link opens in a new tab Citations (Scopus)57 Downloads (Pure)
Datasets
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Data from: Deleterious consequences of antioxidant supplementation on lifespan in a wild-derived mammal
Selman, C. (Creator), McLaren, J. S. (Creator), Collins, A. R. (Creator), Duthie, G. (Creator) & Speakman, J. (Creator), Dryad Digital Repository, 3 Jul 2013
DOI: 10.5061/dryad.31cc4, http://datadryad.org/resource/doi:10.5061/dryad.31cc4
Dataset
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Deleterious consequences of antioxidant supplementation on lifespan in a wild-derived mammal
Selman, C. (Contributor), McLaren, J. S. (Contributor), Collins, A. R. (Contributor), Duthie, G. G. (Contributor) & Speakman, J. R. (Contributor), DRYAD, 1 Jan 2013
DOI: 10.5061/dryad.31cc4, http://datadryad.org/stash/dataset/doi:10.5061/dryad.31cc4
Dataset