Abstract
Biogas production technology has led to the growth of a number of biogas appliances for lighting, cooking, heating, incubating and electricity generation. The most commonly used appliance for cooking purposes in both households and institutions is the biogas stove. However, some households are using biogas lamps for lighting their homes. The overall objective of this paper is to review biogas appliances being used in the different National Biogas Support Programmes in Sub-Saharan Africa.Several locally available biogas stoves were tested, but were found to have lower efficiencies than were acceptable. The stoves were not made according to basic gas stove theory.Key questions are: What biogas appliances are being used? What are the major areas where appliances can be developed to improve their efficiencies? What are the possible methods/mechanisms to do so?
| Original language | English |
|---|---|
| Pages (from-to) | 40-50 |
| Number of pages | 11 |
| Journal | Biomass & Bioenergy |
| Volume | 70 |
| Early online date | 15 Mar 2014 |
| DOIs | |
| Publication status | Published - 1 Nov 2014 |
Bibliographical note
Acknowledgement
The authors are grateful to DFID for the financial support granted through The New and Emerging Technologies Research Competition (NET-RC). We also want to thank numerous authors, staff at CREEC and Uganda Domestic program who work tirelessly to provide the know-how, books, articles on biogas technology whose works were made reference to.
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 7 Affordable and Clean Energy
Keywords
- Anaerobic digestion
- Biogas appliances
- Biogas for cooking and lighting
- Biogas in Sub-Saharan Africa
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