Do advanced glycation end products contribute to saturated fat induced inflammation?

Larissa Mazepina, Amanda Morris, Fiona Margaret Campbell, Lynda Williams

Research output: Contribution to journalAbstractpeer-review

Original languageEnglish
Article numberE42
Number of pages1
JournalProceedings of the Nutrition Society
Issue numberOCE1
Early online date7 Mar 2019
Publication statusPublished - 2019

Cite this