Increased wholegrain intake does not reduce blood pressure and other markers of cardiovascular disease risk in unmedicated pre-hypertensive/stage 1 hypertensive volunteers

I. G. Amadi, K. Scott, S. Moir, G. Horgan, J. Martin, M. J. MacLeod, F. Thies

Research output: Contribution to journalAbstractpeer-review

Original languageEnglish
Article numberE789
Number of pages1
JournalProceedings of the Nutrition Society
Issue numberOCE3
Early online date19 Oct 2020
Publication statusPublished - 2020
EventNutrition Society Live 2020 - Virtual event
Duration: 14 Jul 202015 Jul 2020

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