A Comparative biochemical study on two marine endophytes bacterium SRCnm and bacillus sp. JS, isolated from red sea algae

Eman Fadl Ahmed*, Hossam Mokhtar Hassan, Mostafa Ezzat Rateb, Noha Abdel-Wahab, Somayah Sameer, Rainer Ebel, Hanan Anwar Aly Taie, Mohammed Sayed Abdel Hameed, Ola Hammouda

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

5 Citations (Scopus)

Abstract

Two marine endophytic bacteria were isolated from the Red Sea algae; a red alga; Acanthophora dendroides and the brown alga Sargassum sabrepandum. The isolates were identified based on their 16SrRNA sequences as Bacterium SRCnm and Bacillus sp. JS. The objective of this study was to investigate the potential anti-microbial and antioxidant activities of the extracts of the isolated bacteria grown in different nutrient conditions. Compared to amoxicillin (25μ g/disk) and erythromycin (15μ g/disk), the extracts of Bacterium SRCnm in media II, III, IV and V were potent inhibitors of the gram-positive bacterium Sarcina maxima even at low concentrations. Also, the multidrug resistant Staphylococcus aureus (MRSA) was more sensitive to the metabolites produced in medium (II) of the same endophyte than erythromycin (15μ g/disk). A moderate activity of the Bacillus sp. JS extracts of media I and II was obtained against the same pathogen. The total compounds (500ug/ml) of both isolated endophytes showed moderate antioxidant activities (48.9% and 46.1%, respectively). LC/MS analysis of the bacterial extracts was carried out to investigate the likely natural products produced. Cyclo(D-cis-Hyp-L-Leu), dihydrosphingosine and 2-Amino-1,3-hexadecanediol were identified in the fermentation medium of Bacterium SRCnm, whereas cyclo (D-Pro-L-Tyr) and cyclo (L-Leu-L-Pro) were the suggested compounds of Bacillus sp JS.

Original languageEnglish
Pages (from-to)17-26
Number of pages10
JournalPakistan Journal of Pharmaceutical Sciences
Volume29
Issue number1
Publication statusPublished - Jan 2016

Keywords

  • Antimicrobial activity
  • Antioxidant
  • Endophytes
  • LC/MS analysis

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