Diet patterns are associated with demographic factors and nutritional status in South Indian children

S.H. Kehoe, G.V. Krishnaveni, S.R. Veena, A.M. Guntupalli, B.M. Margetts, C.H.D. Fall, S.M. Robinson

Research output: Contribution to journalArticlepeer-review

43 Citations (Scopus)


The burden of non‐communicable chronic disease (NCD) in India is increasing. Diet and body composition ‘track’ from childhood into adult life and contribute to the development of risk factors for NCD. Little is known about the diet patterns of Indian children. We aimed to identify diet patterns and study associations with body composition and socio‐demographic factors in the Mysore Parthenon Study cohort. We collected anthropometric and demographic data from children aged 9.5 years (n = 538). We also administered a food frequency questionnaire and measured fasting blood concentrations of folate and vitamin B12. Using principal component analysis, we identified two diet patterns. The ‘snack and fruit’ pattern was characterised by frequent intakes of snacks, fruit, sweetened drinks, rice and meat dishes and leavened breads. The ‘lacto‐vegetarian’ pattern was characterised by frequent intakes of finger millet, vegetarian rice dishes, yoghurt, vegetable dishes and infrequent meat consumption. Adherence to the ‘snack and fruit’ pattern was associated with season, being Muslim and urban dwelling. Adherence to the lacto‐vegetarian pattern was associated with being Hindu, rural dwelling and a lower maternal body mass index. The ‘snack and fruit’ pattern was negatively associated with the child's adiposity. The lacto‐vegetarian pattern was positively associated with blood folate concentration and negatively with vitamin B12 concentration. This study provides new information on correlates of diet patterns in Indian children and how diet relates to nutritional status. Follow‐up of these children will be important to determine the role of these differences in diet in the development of risk factors for NCD including body composition.
Original languageEnglish
Pages (from-to)145-158
JournalMaternal and Child Nutrition
Issue number1
Early online date2 Jul 2013
Publication statusPublished - 2014

Bibliographical note

Acknowledgements: We thank all of the children who participated in the study and their families, Dr S C Karat (Medical Director of Holdsworth Memorial Hospital), the research staff at the Epidemiology Research Unit, Holdsworth Memorial Hospital, the laboratory staff at the KEM Hospital Diabetes unit in Pune who performed the biochemical analyses and SNEHA India for its support.

Source of funding: This work was funded by the Parthenon Trust, Wellcome Trust and the Medical Research Council.

Contributions: CHDF designed the study, SMR and BMM provided significant advice, GVK and SRV supervised the data collection, AMG conducted the statistical analysis, SHK wrote the manuscript. All authors contributed to the interpretation of the results and were involved in preparing the final manuscript.


Dive into the research topics of 'Diet patterns are associated with demographic factors and nutritional status in South Indian children'. Together they form a unique fingerprint.

Cite this